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Table 3 Comprehensive assessment of nutrition and frailty

From: The correlation between nutrition and frailty and the receiver operating characteristic curve of different nutritional indexes for frailty

Variates

OR (95% CI)

P

Model 1

 Age

1.043 (0.984–1.106)

0.154

 Smoke

0.983 (0.415–2.326)

0.968

 Exercise

0.327 (0.136–0.787)

0.013

 Number of chronic diseases

0.419 (1.174–1.733)

0.419

 ADL

1.106 (1.041–1.174)

0.001

 MNA Classification

  Well-nourished

1

  At risk of malnutrition

1.405 (0.477–4.138)

0.537

  Malnourished

3.381 (1.086–10.528)

0.036

Model 2

 Age

1.046 (0.986–1.109)

0.140

 Smoke

1.016 (0.428–2.410)

0.972

 Exercise

0.338 (0.140–0.816)

0.016

 Number of chronic diseases

1.234 (0.835–1.824)

0.291

 ADL

1.092 (1.027–1.160)

0.005

 MNA scores

0.862 (0.772–0.963)

0.009

  1. Model 1 and Model 2: Adjusted for age, smoke, exercise, number of chronic diseases, ADL