The association between healthy beverage index and sarcopenia in Iranian older adults: a case-control study

BMC Geriatrics

Table 3 Association between healthy beverage index and sarcopenia

Tertiles of Indices	Case/Control	Model 1		Model 2		Model 3
Tertiles of Indices	Case/Control	OR	95% CI	OR	95% CI	OR	95% CI
Healthy beverage index
T₁ (≤ 77)	33/27	1.00	Ref.	1.00	Ref.	1.00	Ref.
T₂ (78–80)	31/31	0.81	0.40–1.66	0.77	0.32–1.87	0.04	0.01–0.25
T₃ (≥ 81)	16/22	0.59	0.26–1.35	0.72	0.26–1.99	0.10	0.01–0.60
P_trend		0.219		0.588		0.020

Model 1: crude model
Model 2: adjusted for age, BMI, and income
Model 3: adjusted for age, BMI, smoking history, education level, income, physical activity, energy, protein, and SFA intake (energy%)
-Obtained from logistic regression
-These values are odds ratio (95% CIs).
-Significant values are shown in bold.

ISSN: 1471-2318