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Peer Review reports

From: Effects of dietary diversity on frailty in Chinese older adults: a 3-year cohort study

Original Submission
12 Oct 2022 Submitted Original manuscript
26 Nov 2022 Reviewed Reviewer Report
28 Nov 2022 Reviewed Reviewer Report
20 Jan 2023 Reviewed Reviewer Report
31 Jan 2023 Author responded Author comments - Huaqing Liu
31 Jan 2023 Author responded Author comments - Huaqing Liu
Resubmission - Version 2
31 Jan 2023 Submitted Manuscript version 2
31 Jan 2023 Reviewed Reviewer Report
2 Feb 2023 Reviewed Reviewer Report
17 Feb 2023 Reviewed Reviewer Report
1 Mar 2023 Author responded Author comments - Huaqing Liu
Resubmission - Version 3
1 Mar 2023 Submitted Manuscript version 3
2 Mar 2023 Author responded Author comments - Huaqing Liu
Resubmission - Version 4
2 Mar 2023 Submitted Manuscript version 4
2 Mar 2023 Reviewed Reviewer Report
3 Mar 2023 Reviewed Reviewer Report
Resubmission - Version 5
Submitted Manuscript version 5
Publishing
6 Mar 2023 Editorially accepted
14 Mar 2023 Article published 10.1186/s12877-023-03875-5

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