Secondary evaluation items | sex | Group | n | Mean | 95% CI | |
---|---|---|---|---|---|---|
Body weight | M | IG | 25 | -1.07% | -0.54% ~ -1.59% | |
UG | 13 | -1.93% | -1.16% ~ -2.70% | |||
F | IG | 21 | -1.15% | -0.75% ~ -1.55% | ||
UG | 11 | -4.94% | -3.55% ~ -6.32% | |||
Body fat percentage | M | IG | 25 | -0.07% | -0.09% ~ -0.05% | |
UG | 13 | -0.07% | -0.04% ~ -0.09% | |||
F | IG | 21 | -0.02% | -0.03% ~ -0.01% | ||
UG | 11 | -0.08% | -0.05% ~ -0.10% | |||
BMI | M | IG | 25 | -0.02% | -0.03% ~ -0.03% | |
UG | 13 | -0.02% | -0.02% ~ -0.03% | |||
F | IG | 21 | 0.00% | -0.01% ~ -0.001% | ||
UG | 11 | -0.04% | -0.03% ~ -0.06% | |||
Estimated bone mass | M | IG | 25 | -0.01% | -0.02% ~ 0.00% | |
UG | 13 | 0.00% | -0.01% ~ 0.01% | |||
F | IG | 21 | 0.00% | -0.01% ~ 0.01% | ||
UG | 11 | -0.02% | -0.03% ~ -0.01% | |||
Body water content | M | IG | 25 | 0.04% | 0.03% ~ 0.05% | |
UG | 13 | 0.02% | 0.01% ~ 0.04% | |||
F | IG | 21 | 0.02% | 0.01% ~ 0.04% | ||
UG | 11 | 0.05% | 0.03% ~ 0.07% |