Table 1 Details of fruit and vegetable categories
Category of fruit/vegetable | Fruits and vegetables included |
|---|---|
Fruit | Tinned fruit, juice, oranges, apples, pears, bananas, melons, pineapple, strawberries, apricots, peaches, mango, avocados |
Vegetables | Potatoes (excluding roast/fried/hot chips), tomatoes (excluding tomato sauce/tomato paste/dried tomatoes), capsicum, lettuce, cucumber, celery, beetroot, carrots, cabbage, cauliflower, broccoli, spinach, peas, green beans, bean sprouts, baked beans, tofu, other beans, pumpkin, onion, garlic, mushrooms, zucchini |
Tropical/citrus fruit | Oranges, bananas, melons, pineapple, mango, avocados |
Stone fruit | Apricots, peaches |
Other fruit | Apples, pears, strawberries |
Brassica vegetables | Cabbage, cauliflower, broccoli |
Root vegetables | Carrots, beetroot |
Salad vegetables | Tomatoes, lettuce, cucumber, celery |
Starchy vegetables | Potatoes, pumpkin |
Peas/beans/legumes | Peas, green beans, bean sprouts, baked beans, tofu, other beans |
Other vegetables | Mushrooms, zucchini, spinach, capsicum |