Peer Review reports
From: Effects of textured food masticatory performance in older people with different dental conditions
Original Submission | ||
---|---|---|
23 Nov 2021 | Submitted | Original manuscript |
Resubmission - Version 2 | ||
Submitted | Manuscript version 2 | |
Resubmission - Version 3 | ||
Submitted | Manuscript version 3 | |
17 Dec 2021 | Reviewed | Reviewer Report - Patrick Stark |
30 Dec 2021 | Reviewed | Reviewer Report |
19 Jan 2022 | Author responded | Author comments - Weon-Sun Shin |
Resubmission - Version 4 | ||
19 Jan 2022 | Submitted | Manuscript version 4 |
4 Feb 2022 | Reviewed | Reviewer Report |
15 Feb 2022 | Reviewed | Reviewer Report - Patrick Stark |
28 Feb 2022 | Author responded | Author comments - Weon-Sun Shin |
Resubmission - Version 5 | ||
28 Feb 2022 | Submitted | Manuscript version 5 |
1 Apr 2022 | Reviewed | Reviewer Report - Patrick Stark |
Resubmission - Version 6 | ||
Submitted | Manuscript version 6 | |
Publishing | ||
1 Apr 2022 | Editorially accepted | |
2 May 2022 | Article published | 10.1186/s12877-022-03064-w |
You can find further information about peer review here.