Table 1 Baseline characteristics of the participants according to the combined health information (n = 1259)
Combined health information | P value | ||||
|---|---|---|---|---|---|
Subjectively and objectively healthy (SO) (n = 150) | Subjectively healthyb (S) (n = 270) | Objectively healthyc (O) (n = 160) | Unhealthyd (UH) (n = 679) | ||
Age, yearsa | 70.5 (5.1) [64–85] | 72.1 (5.8) [64–92] | 71.5 (6.0) [64–94] | 75.1 (7.3) [64–100] | <.001* |
n (%) | n (%) | n (%) | n (%) | ||
Age, years | <.001* | ||||
64–74 | 121 (81) | 193 (71) | 117 (73) | 363 (53) | |
75–84 | 25 (17) | 69 (26) | 37 (23) | 229 (34) | |
≥ 85 | 4 (3) | 8 (3) | 6 (4) | 87 (13) | |
Gender | 0.802 | ||||
Men | 65 (43) | 116 (43) | 72 (45) | 279 (41) | |
Women | 85 (57) | 154 (57) | 88 (55) | 400 (59) | |
MMSEe | <.001* | ||||
≥ 26 | 133 (89) | 217 (80) | 122 (76) | 431 (63) | |
< 26 | 17 (11) | 53 (20) | 38 (24) | 248 (37) | |
Body mass index (n = 1255) | <.001** | ||||
< 20 | 2 (1) | 7 (3) | 4 (3) | 61 (9) | |
20–24.9 | 42 (28) | 68 (25) | 45 (28) | 189 (28) | |
25–29.9 | 83 (55) | 136 (50) | 65 (41) | 259 (38) | |
30–34.9 | 15 (10) | 49 (18) | 35 (22) | 130 (19) | |
≥ 35 | 8 (5) | 10 (4) | 11 (7) | 36 (5) | |
Education | <.001*** | ||||
Basicf or less than basic | 116 (77) | 222 (82) | 142 (89) | 633 (93) | |
More than basic | 34 (23) | 48 (18) | 18 (11) | 46 (7) | |
Living situation | 0.259 | ||||
Alone | 37 (25) | 77 (29) | 44 (28) | 217 (32) | |
With someone | 113 (75) | 193 (71) | 116 (73) | 462 (68) | |