Associated factors | Total | SBP > 140 mmHg or DBP > 90 mmHg | p | aOR (95% CI)a | ||
---|---|---|---|---|---|---|
n | % | |||||
Age (Years, Median & Interquartile range) | 74(68–79) | <0.001 | 1.01 (1.01–1.02) | |||
Sex | Male | 11,936 | 6692 | 56.1 | Â | Ref. |
Female | 15,010 | 8549 | 57.0 | 0.531 | 1.02 (0.96–1.08) | |
BMI(kg/m2) | 0– | 726 | 336 | 46.3 | 0.001 | 0.77 (0.65–0.90) |
18.5– | 10,776 | 5648 | 52.4 |  | Ref. | |
24.0– | 10,864 | 6366 | 58.6 | <0.001 | 1.29 (1.22–1.37) | |
28.0– | 4080 | 2612 | 64.0 | <0.001 | 1.61 (1.48–1.74) | |
Education | University | 3699 | 1928 | 52.1 | Â | Ref. |
Senior high school | 6349 | 3516 | 55.4 | 0.003 | 1.14 (1.04–1.24) | |
Junior high school | 8794 | 5013 | 57.0 | <0.001 | 1.19 (1.09–1.29) | |
Primary school | 5242 | 3095 | 59.0 | <0.001 | 1.26 (1.14–1.38) | |
No formal education | 2443 | 1457 | 59.6 | <0.001 | 1.25 (1.11–1.41) | |
Dietary pattern | Balanced | 22,559 | 12,690 | 56.3 | Â | Ref. |
Meatarian | 1015 | 627 | 61.8 | 0.003 | 1.23 (1.07–1.40) | |
Vegetarian | 3372 | 1924 | 57.1 | 0.210 | 1.05 (0.97–1.13) | |
Salt intake | ≤ 6 mg/day | 26,157 | 14,811 | 56.6 |  | Ref. |
> 6 mg/day | 789 | 430 | 54.5 | 0.108 | 0.89 (0.76–1.03) | |
Drinking | Never | 17,838 | 10,002 | 56.1 | Â | Ref. |
Occasional | 4806 | 2676 | 55.7 | 0.141 | 1.06 (0.98–1.13) | |
Regular | 2118 | 1262 | 59.6 | 0.001 | 1.19 (1.07–1.31) | |
Treatmentb | Yes | 8829 | 5027 | 56.9 | Â | Ref. |
No | 18,117 | 10,214 | 56.4 | 0.239 | 0.97 (0.92–1.02) | |
Comorbidityc | Hypertension only | 14,595 | 8335 | 57.1 | 0.001 | Ref. |
2 NCDs | 9555 | 5346 | 55.9 | 0.002 | 0.91 (0.86–0.97) | |
≥ 3 NCDs | 2796 | 1560 | 55.8 | 0.004 | 0.88 (0.80–0.96) |