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Table 4 Summary of characteristics and results of 12 included behavioural interventions, reported in 10 studies (for further detail see Additional file 2)

From: Effectiveness of interventions to indirectly support food and drink intake in people with dementia: Eating and Drinking Well IN dementiA (EDWINA) systematic review

Study

Design

Setting, intervention type

No. of participants

Dementia diagnosed

Dementia stage

Dementia type

Effects on nutrition and/or hydration status

Effects on intake of food, drinks and/or nutrients

Quality effect (including QoL or meaningful activity) and other outcomes

Duration

Beattie 2004 [51] USA

BA

Dementia specific unit.

Behavioural conditioning

3

Yes

Severe

AD

→ Weight

→ % Food intake

→ % Fluid intake

NR

2 weeks (total 5 weeks)

Coyne 1988 [52] USA

RCT

Dementia unit in nursing home.

Verbal prompting and positive reinforcement by staff

I = 12

C = 12

Yes

Severe

AD & others

NR

NR

↑ Eating independence for solid foods

→ Eating independence for liquid foods

→ Frequency of eating solid and liquid foods

2 weeks

Eaton 1986 [53] USA

RCT

Skilled care facility.

Gentle mealtime touch & verbal prompting

I = 21

C = 21

NR

NR

NR

NR

↑ E intake

↑ Protein intake

NR

5 days

Huang 2009 [54] Taiwan

BA

Older person care facility.

Reminiscence cooking therapy

12

Yes

Mild- mod

NR

NR

NR

↑ Feeling of happiness

→ Positive communication

? Participatory feeling

→ Cognitive function

8 weeks

Lin 2010 [55] Spaced retrieval Taiwan

RCT

Dementia unit.

Spaced retrieval

I = 32

C = 24

Yes

Various

NR

→ Weight

→ BMI

↑ MNA

→ Food intake

↑ Improved eating difficulty

8 weeks

Lin 2010 [55] Montessori Taiwan

RCT

Dementia unit, Montessori activities

I = 29

C = 24

Yes

Various

NR

→ Weight

→ BMI

→ MNA

↓ Food intake

↑ Improved eating difficulty

8 weeks

Lin 2011 [56] Taiwan

RCT

Dementia unit.

Montessori-based activities

29

Yes

Mild-severe

NR

→ BMI

→ MNA

NR

↑ Eating functional ability

↑ Eating ability

→ Eating time

↑ Self-feeding frequency

8 weeks

McHugh 2012 [58] USA

RCT

Memory support unit/care facility.

Vocal re-creative music therapy

I = 8

C = 7

Yes

Mild-Mod

AD & others

NR

→ Proportion food eaten

? Participation

3 weeks

Santo Pietro 1998 [59] USA

CCT

Dementia unit within a nursing home.

Breakfast club (communication therapy)

I = 20

C = 20

Yes

Mild-Mod

AD

NR

NR

↑ Interest &involvement,

↑ Procedural memory

? Functional status

? Cognitive status

? Used humour & empathic statements, remembered names, responded to non-verbal cues, spontaneous singing, decreased distractibility & wandering.

12 weeks

Van Ort 1995 [28] Behavioural intervention USA

BA

Secure nursing unit.

Systematic prompting, cuing, behavioural guidance & reinforcement

7

Yes

Severe

NR

→ Weight

?

? Self-feeding behaviour

? Longer meal-times

? Increased independence

2 weeks

Wu 2013 [57] Fixed intervention Taiwan

CCT

Dementia unit.

Spaced retrieval & Montessori activities

I = 25

C = 27

Yes

Mild-severe

NR

↑ BMI

↑ MNA

NR

→ Depression

6 months

Wu 2013 [57] Individualised intervention Taiwan

CCT

Dementia units.

Individualised spaced retrieval & Montessori activities

I = 38

C = 27

Yes

Mild-severe

NR

↑ BMI

↑ MNA

NR

↓ Depression

6 months

  1. For abbreviations see below Table 2