Variable | Mean (SD) or % | Range |
---|---|---|
Age | 77.46 (4.84) | 70 to 91 |
Female | 67.62% | - |
Race | ||
Non-Hispanic Whites | 45.71% | - |
Non-Hispanic Blacks | 40.32% | - |
Other race | 13.97% | - |
Years of education | ||
Below high school completion | 5.71% | - |
High school diploma/GED | 43.17% | - |
Associates/Bachelors | 26.03% | - |
Masters/ Doctorate | 25.08% | - |
Objective availability of healthy foods | 1.09 (0.99) | 0 to 5.12 |
Subjective availability of healthy foods | 3.93 (0.83) | 1 to 5 |
Area Deprivation Index | 5.81 (2.29) | 1 to 10 |
Financial situation | 7.05 (2.18) | 0 to 10 |
Fruit and vegetable consumption | 2.25 (0.63) | 1 to 3 |
Daily walking minutes | 19.19 (35.43) | 0 to 240 |
History of hypertension | 66.88% | |
History of diabetes | 23.25% | |
Number of EMA sessions completed | 70.17 (15.25) | 14 to 97 |
Symbol Match (seconds) a,b | 3.25 (0.89) | 1.27 to 6.91 |
Color-Shape Binding (d prime) a,c | 0.63 (0.29) | -0.06 to 0.99 |
Grid Memory (Euclidean error distance) a,d | 2.25 (0.85) | 0.12 to 4.26 |