Table 3 Odds ratios and 95% confidence intervals for risk factors of malnutrition associated with food neophobia and its covariates
| Â | B value | OR | Adjusted 95% CI | p-value |
|---|---|---|---|---|
Age | 0.050 | 1.051 | 0.998–1.107 | 0.059 |
Sex (male, 1; female, 0) | −0.606 | 0.546 | 0.252–1.181 | 0.124 |
Food neophobia | 0.036 | 1.036 | 1.007–1.067 | 0.016 |
Oral diadochokinesis (ODK) | −0.008 | 0.992 | 0.985–0.999 | 0.036 |
Oral-health–related QOL | −0.037 | 0.963 | 0.929–0.999 | 0.044 |