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Fig. 2 | BMC Geriatrics

Fig. 2

From: Habitual tea consumption and 5-year incident metabolic syndrome among older adults: a community-based cohort study

Fig. 2

Risk of developing metabolic syndrome and its components according to tea consumption habits. BP, blood pressure; BMI, body mass index; HDL-C, high-density lipoprotein cholesterol; TG, triglycerides; OR, odds ratio; CI, confidence interval. *Tea consumption habits were collected at baseline. Model 1, adjusted for age, gender. Model 2, adjusted for age, gender, initial BMI, educational level, monthly income and marriage status

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