Table 3 Linear regression coefficients between tea drinking and SUA levels in the follow-up period
Model 1 | Model 2 | Model 3 | ||||
|---|---|---|---|---|---|---|
β (95% CI) | P value | β (95% CI) | P value | β (95% CI) | P value | |
WGDS | ||||||
Tea drinking status (Yes/No) | −0.98 (−5.66, 3.69) | 0.68 | −1.36 (−6.12, 3.40) | 0.58 | −1.47 (−6.23, 3.29) | 0.55 |
Frequency (≥6/< 6) | −0.46 (−2.90, 1.98) | 0.71 | −0.66 (−3.14, 1.83) | 0.60 | − 0.72 (− 3.21, 1.76) | 0.57 |
Tea type (green tea/other) | −2.49 (−7.31, 2.32) | 0.31 | −2.91 (−7.80, 1.99) | 0.25 | −3.01 (−7.90, 1.89) | 0.23 |
CLHLS | ||||||
Tea drinking status (Yes/No) | −7.51 (−21.01, 5.99) | 0.28 | −6.78 (−20.44, 6.88) | 0.33 | −6.27 (− 20.06, 7.51) | 0.37 |
Frequency (≥6/< 6) | −9.67 (− 25.14, 5.80) | 0.22 | −8.78 (− 20.43, 6.86) | 0.27 | −8.50 (− 24.26, 7.27) | 0.29 |