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Table 4 Main results of multiple choice questions from the feedback form, filled in by caregivers and other personnel who had been involved distributing the fingerfoods to the residents (N = 12)

From: Fingerfoods: a feasibility study to enhance fruit and vegetable consumption in Dutch patients with dementia in a nursing home

 

N (%)

How did you experience serving the fingerfoods?

 Easy

6 (50%)

 The same as serving a regular snack

6 (50%)

 Difficult

0 (0%)

What kind of atmosphere was created by (the eating of) fingerfoods? a

 Restfull

2 (18%)

 The atmosphere was the same as before

4 (36%)

 Restlessness

5 (46%)

How much time did the serving of fingerfoods take?

 It only took little time

3 (25%)

 Similar time as a regular snack

2 (17%)

 It took more time than regular snacks, but this was no problem

4 (33%)

 It took too much time

3 (25%)

  1. a Question was completed by 11 caregivers