Fatty acid | Spearman’s rho | p |
---|---|---|
Linoleic acid (LA) 18:2 n-6 | 0.139 | 0.017 |
Arachidonic acid (AA) 20:3 n-3 | 0.014 | 0.812 |
Alpha-linolenic acid (ALA) 18:3 n-3 | −0.107 | 0.067 |
Eicosapentaenoic acid (EPA) 20:5 n-3 | −0.080 | 0.167 |
Docosahexaenoic acid (DHA) 22:6 n-3 | 0.003 | 0.958 |
n-6/n-3 ratio | 0.087 | 0.137 |