Table 1 Participant characteristics in a study comparing patients with probable Alzheimer’s disease (AD) and controls (cuisine study) and a study of patients referred for workup of suspected dementia blinded to the results of olfactory testing (blinded study)
From: Olfactory testing in consecutive patients referred with suspected dementia
Cuisine Study | Blinded Study | |||||
|---|---|---|---|---|---|---|
AD | Controls | p-value | AD | not AD | p-value | |
Gender | ||||||
Men | 7 | 7 | ns* | 12 | 13 | ns* |
Women | 13 | 13 | 12 | 13 | ||
Age (mean) (years) | 80.9 | 75.4 | 0.001** | 81.9 | 76.5 | 0.015** |
(range) | (72–88) | (69–84) | (67–91) | (58–90) | ||