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Table 3 Analysis of acceptance of flipchart among elderly and health staff subjects [Number (%)]

From: Development and analysis of acceptance of a nutrition education package among a rural elderly population: an action research study

Parameters Elderly subjects Health staff (n = 14)
  Men (n = 21) Women (n = 12) Total (n = 33)  
Understanding on information:
Understood 17 (81.0) 9 (75.0) 26 (78.8) (100.0)
Not or less understood 4 (19.0) 3 (25.0) 7 (21.2) 0 (0.0)
Aspects facilitate comprehension:a
Terminology easily understood 10 (58.8) 5 (55.6) 15 (45.5) 13 (92.9)
Sentences clear and easily understood 13 (76.5) 7 (77.8) 20 (60.6) 10 (71.4)
Figures clear, suitable and attractive 9 (52.9) 8 (88.9) 17 (51.5) 13 (92.9)
Suitable of recommendation 14 (82.4) 8 (88.9) 22 (66.7) 9 (64.3)
Suitability of figures/illustrations
Yes 20 (95.2) 11 (91.7) 31 (93.9) 14 (100.0)
No 1 (4.8) 1 (8.3) 2 (6.1) 0 (0.0)
Combination of colour:
Attractive 20 (95.2) 11 (91.7) 31 (93.9) 14 (100.0)
Less/No 1 (4.8) 1 (8.3) 2 (6.1) 0 (0.0)
Font Size:     
Easy to read 21 (100.0) 11 (91.7) 32 (97.0) 14 (100.0)
Difficult to read 0 (0.0) 1 (8.3) 1 (3.0) 0 (0.0)
  1. ccumulative percentages more than 100% due to multiple answers.