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Table 3 Analysis of acceptance of flipchart among elderly and health staff subjects [Number (%)]

From: Development and analysis of acceptance of a nutrition education package among a rural elderly population: an action research study

Parameters

Elderly subjects

Health staff (n = 14)

 

Men (n = 21)

Women (n = 12)

Total (n = 33)

 

Understanding on information:

Understood

17 (81.0)

9 (75.0)

26 (78.8)

(100.0)

Not or less understood

4 (19.0)

3 (25.0)

7 (21.2)

0 (0.0)

Aspects facilitate comprehension:a

Terminology easily understood

10 (58.8)

5 (55.6)

15 (45.5)

13 (92.9)

Sentences clear and easily understood

13 (76.5)

7 (77.8)

20 (60.6)

10 (71.4)

Figures clear, suitable and attractive

9 (52.9)

8 (88.9)

17 (51.5)

13 (92.9)

Suitable of recommendation

14 (82.4)

8 (88.9)

22 (66.7)

9 (64.3)

Suitability of figures/illustrations

Yes

20 (95.2)

11 (91.7)

31 (93.9)

14 (100.0)

No

1 (4.8)

1 (8.3)

2 (6.1)

0 (0.0)

Combination of colour:

Attractive

20 (95.2)

11 (91.7)

31 (93.9)

14 (100.0)

Less/No

1 (4.8)

1 (8.3)

2 (6.1)

0 (0.0)

Font Size:

    

Easy to read

21 (100.0)

11 (91.7)

32 (97.0)

14 (100.0)

Difficult to read

0 (0.0)

1 (8.3)

1 (3.0)

0 (0.0)

  1. ccumulative percentages more than 100% due to multiple answers.