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This article has Open Peer Review reports available.

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Southampton mealtime assistance study: design and methods

  • Helen C Roberts1,
  • Anna L Pilgrim2, 3,
  • Marinos Elia3,
  • Alan A Jackson3,
  • Cyrus Cooper2Email author,
  • Avan Aihie Sayer1, 2 and
  • Sian M Robinson2
BMC Geriatrics201313:5

DOI: 10.1186/1471-2318-13-5

Received: 29 May 2012

Accepted: 30 August 2012

Published: 7 January 2013

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Open Peer Review reports

Pre-publication versions of this article and author comments to reviewers are available by contacting info@biomedcentral.com.

Original Submission
29 May 2012 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
Resubmission - Version 3
Submitted Manuscript version 3
22 Aug 2012 Author responded Author comments - Helen Roberts
Resubmission - Version 4
22 Aug 2012 Submitted Manuscript version 4
Publishing
30 Aug 2012 Editorially accepted
7 Jan 2013 Article published 10.1186/1471-2318-13-5

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article and author comments to reviewers are available by contacting info@biomedcentral.com. All previous versions of the manuscript and all author responses to the reviewers are also available.

You can find further information about the peer review system here.

Authors’ Affiliations

(1)
Academic Geriatric Medicine, University of Southampton, Southampton General Hospital
(2)
MRC Lifecourse Epidemiology Unit, University of Southampton, Southampton General Hospital
(3)
Southampton NIHR Biomedical Research Centre in Nutrition, Diet and Lifestyle, University Hospital Southampton NHS Foundation Trust

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